Using ham steaks makes it easy to make a meal just big enough for your family, and not have to spend all day on it or be stuck with lots of leftovers. All images and text © for Dinner, then Dessert. Like this recipe? Return ham to pan and place over low heat 10-15 minutes. Sign up for my exclusive emails and get this free guide! She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. This post may contain affiliate links. Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. This simple meal comes together with about 5 minutes of prep and another 10 minutes in the skillet. The glaze will be thick, but the heat of the ham will help you spread it evenly. Home » What We're Eating » Ham Steak Recipe with Brown Sugar Glaze, Lasted edited October 13, 2020. Fortunately, this easy ham steak recipe turns the meat into a delicious restaurant-quality meal in less than 20 minutes. Your email address will not be published. Cover the entire top of the ham with the brown sugar or Turbinado. Let's get started... Brown the ham in a large skillet with butter to heat it through and give the meat color on both sides. Melt butter and ground cloves together and pour over the ham steak. Sprinkle generously with brown sugar. There was an error submitting your subscription. For breakfast, lunch, or dinner, savory ham steaks are a quick and hearty meal. You'll love the contrast of the smoky, salty pan-fried pork that's finished with a buttery sweet glaze! Return to oven and broil for 3 to 5 minutes or until the pineapple is lightly browned. Just pick up a package of ham steak at the grocery store and you’re halfway to the easiest ham recipe you’ll ever make. Your email address will not be published. Brush the glaze over the ham and pop it back into the oven. ; Use leftover diced ham steak … The recipe called for a 6-8 lb Ham, I only had a 1lb ham so I made the recipe work with it! Ham steak are thick cut slices of a whole ham that you can buy individually. Turn the ham over, and spread with yellow mustard. Baste the ham with the pan juices. In the same skillet with the butter, whisk together maple syrup, brown sugar, mustard and salt. Note: click on times in the instructions to start a kitchen timer while cooking. You can easily make ham steak in a skillet, but this recipe makes it easy to bake in the oven. Pour the glaze over the ham steak just before serving. Store leftover ham steak in an airtight container in the. NuWave Oven Baked Ham Steak in 15 minutes! It’s better for feeding a small group of people and doesn’t take as much time to make. Ham Steak is an easy recipe when you need a quick Weeknight Dinner or even to serve with eggs for a brunch. This recipe is so easy you don’t have to wait for the holidays to enjoy brown sugar ham. It's a great option when you need a little bit of ham for a small family meal or to add flavor to a recipe (like a casserole, soup or quiche), but you don't want to splurge on an entire ham roast. Place the ham steak in the oven and bake for 20 minutes (uncovered). Brown Sugar Ham Steak that's rich, sweet, and oven-baked. glazed ham steak recipe, ham steak, ham steak recipe. They are also a lean source of protein, as most are about 97% fat-free. Remove ham to a plate and loosely cover with foil to keep warm. You can also subscribe without commenting. paprika, brown sugar, ham steak, salt, maple syrup, ground black pepper and 2 more Southwestern Ham Steak The Washington Post chili powder, ground cayenne pepper, dark brown sugar, unsalted butter and 3 … No need to wait for Christmas or Easter. Melt butter and ground cloves together in a small microwave safe bowl, then add over the ham steak. After 20 minutes, remove the pan from the oven and turn the oven up to broil. I'd like to receive the free email course. Oh Yum. After combining the ingredients and 30 minutes in the oven, you’ll have an easy weeknight dinner that your whole family will enjoy. Like this recipe? … This post may contain affiliate links. ; To reheat a ham steak, you can warm it in the microwave or heat in a skillet just until warmed through. I am a trained Private Chef of almost 10 years. Rub the top & sides of the ham steak with dry mustard & place in casserole. Place the grated rack on top. This will only take about 3-4 minutes per side. paprika, brown sugar, ham steak, salt, maple syrup, ground black pepper and 2 more Southwestern Ham Steak The Washington Post chili powder, ground cayenne pepper, dark brown sugar, unsalted butter and 3 … With just 4 ingredients all you need is a ham steak, some butter, cloves and brown sugar. Now put it into a 350 degree oven uncovered & bake for 1 hour. Add the ham steak to the skillet and cook in the butter until lightly browned (about 3-4 minutes per side). Scrape up any bits from the bottom of the pan (this will add flavor to your glaze). Spray with nonstick cooking spray if desired. Be careful, you don’t want all that goodness to run off. Bake for 30-35 minutes until the ham is browned. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Melt butter in frying pan over medium heat. Find individual ham steaks packaged in the meat section (near the lunch meat, bacon or pork products), or ask the salesperson behind the deli counter to cut you a thick steak from the larger roast (as I did here). Inspired by local traditions and seasonal fare, you'll find plenty of easy, comforting recipes that bring your family together around the table. It's down-home, country-style cooking!
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