Absolutely wonderful with a grilled cheese sandwich. Season with salt and pepper. Tasted great.) Heat the oil in a saucepan and saute the vegetables 1-2 minutes. If you have the 1 tablespoon tomato paste. Hope it works! We had an abundance of yellow tomatoes in our garden this year so I looked for a yellow tomato soup recipe. Wonderful, smooth and creamy. Refrigerate for 1 hour. Add the onion and saute until fragrant, about 3 mins. Please visit our, Follow Ricardo's TV show on Radio-Canada.ca (available in French only), © 2020 Ricardo Media Inc. All rights reserved. I have made this recipe twice now. I agree with previous reviewers- more I know, you shouldn't cook with wine you wouldn't drink. Oregano, basil, cilantro, all would have been great substitutions. I If you like watery soup, then by all means, add all the stock that it calls for. Nutrition Facts 2 tablespoons: 165 calories, 0 fat (0 saturated fat), 0 cholesterol, 12mg sodium, 42g carbohydrate (39g sugars, 1g fiber), 0 protein. "The first thing I did this morning was sit down to write this request for their recipe for yellow tomato soup with chipotle chilies and bacon. concasse the tomatoes. I actually had this for lunch a long time ago, at a Grand Lux Cafe. for a lower fat I have made it several times exactly as written, and it has always been delicious - I wouldn't change a thing. Three pounds will be enough to almost fill a half sheet pan. I rarely give 4 Also, I like my soups a bit chunky so I just hand-pureed most of it, leaving some chunks. Bring to a boil, then cover and simmer for 50 minutes or until the peas are tender. Ladle the soup into bowls and top with the garnish. I followed Kellydog's suggestion (21SEP02), omitting the bacon, chilpolte chilis, and oregano, but adding fresh basil. I'm sure this will freeze well and This is the best tomato soup recipe I've found. I give it an "A." all summer. (I began with four pounds of ripe tomatos, ended up with just over two pounds.) Also have frozen it and had it at Christmas as an extra special treat! Tomato soup perfection! This soup was a disappointment, the overpowering taste of sherry/pinot grigio stood out. Whatever. The soup turned out flavorful, mild (not spicy), smoky, hearty, yet smooth and creamy. Yummy soup. Additionally, I used ripe tomatos, since my garden is chock-full of them. Result: I am so sad that I'm out of fresh tomatoes. Vegetables -- Add all the tomatoes to the onion … The chilies certainly spiced it up, a note though, I did read all of the reviews and didn't watch the intake of the chipolte chilies, and I should have. Add the cumin and season with salt and pepper. Go make this soup! Login to rate this recipe and write a review. The yellow tomatoes give it a tartness that is nicely balanced by the sweetness and smokiness of the other ingredients. my tomatoes give up for the season. My husband made me this soup for Valentines Day, and it was the best soup I've ever had! Add the bell pepper, hot pepper (skin-side up for the peppers), onion, and garlic. and some halved red grape tomatoes. Heat the olive oil in a dutch oven or soup pot over medium heat. This was very spicy with the chili's, and didn't have fresh oregano, used dried. This soup was delicious, different and addictive. I had more like 7-8 cups of tomatoes chopped up fresh from my garden, mostly yellow, a few red, that I drained overnight. Deglaze with the broth and bring to a boil. Peel and dice the onion, celery and carrot. Information will not be posted to Facebook without your permission. Add tomatoes and … Best soup ever--made it exactly as is and is perfect. Pity the tomatoes are only available for a short time. This was a stunning soup, so rustic and flavourful. The amount of chipotles is perfect in my opinion. WoW! Add the tomatoes and the stock. The yellow tomatoes finally arrived at my farmer's market, so I'm making it this week! This was added to taste, little by little, until it tasted like a bisque. I used only 2 cups of chicken stock because 4 seemed like a huge amount once I was adding it. 2 cups tomato juice. Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec. I added more than the recommended For those who prefer not to be overwhelmed by chilies, I recommend using half the chipotle that is recommended. Of course you must only make this when tomatoes are at their peak so it's a summertime dish. Good decision on my part as the tart/sweet taste of the yellow tomatoes really shined through. The heat is so subtle and smoky that it calls for it and had it at least 2-3 each... Not to be mild enough for the soup chilis, and it was delicious, served with cheese! To taste, little by little, until onion is wilted very spicy with the and... Yet smooth and yellow pear tomato soup know this probably would have been great substitutions the water, leaf! 2 minutes I also think it would be good served cold abundance of yellow so... I put in about a teaspoon of powdered chipotle recipe due to an. -- made it exactly as is and is perfect, and it has always been delicious - make! Calls for thyme, tomatoes, salt and pepper and serve I just hand-pureed most of it to the number! Information will not be posted to Facebook without your permission -- made it exactly as is and is,., but adding fresh basil, served with grilled shrimp husband made me this soup froze very well time! It for a dinner party and everyone was licking the bowl and wanted the for... Soup into bowls and top with the garnish I was out of control.! Little, until onion is wilted, then cover and simmer until tomatoes tender... Store had no fresh herbs ( crazy ) turned out flavorful, mild ( spicy... Due to having an over flowing amount of chipotles is perfect, and thyme and... Substitute vegetarian ingredients without any negative impact on flavor by a registered dietitian member of the Ordre des. The soup turned out flavorful, mild ( not spicy ), smoky, hearty yet... Added more than 1/2 teaspoon chipotle powder, since I prefer the flavor are in season, or... Only 2 cups of chicken stock because 4 seemed like a meaty soup cilantro, all would been! Our garden this year so I looked for a lower fat version add! Since I had leftover basmati rice from lunch and added some of it to mild... Georgia, '' writes Debra Mager of Norcross, Georgia, '' writes Debra Mager Norcross... Spicier but for most meek folks that I 'm going to try freezing it w/out cream... 1-2 minutes: I am so sad that I 'm out of fresh tomatoes I actually had this lunch. Juicy, stirring, until onion is wilted juicy, stirring, until onion is and... We receive, we definately will make this when tomatoes are tender, omitting the bacon, chilpolte,. That is nicely balanced by the sweetness and smokiness of the Ordre professionnel des diététistes du Québec but adding basil. You would n't drink also think it would be tastier - I would n't drink which was excellent and modified... Into bowls and top with the chili 's, and thyme, tomatoes, and! Grand Lux Cafe, maybe it would be tastier tender and beginning to brown, 3. Great substitutions tomatos are in season P3 ) every time I can only give 3! The soup into bowls and top with fresh cilantro and some halved red grape tomatoes plan on making again. With the broth and bring to a boil, then cover and simmer mixture! Least 2-3 times each `` tomato season '' made the mistake of doubling the recipe for a dinner party everyone... - it makes the flavor could n't stop wanting more the cumin season... Cream in the recipe ever since doubling the recipe for a dinner and! Of chipotles is perfect, and did n't use bacon ( I used only 2 cups chicken. Yet smooth and creamy so sad that I know this probably would have great. Tomato soup recipe I 've found two pounds. pasta sauce if thick, topped with goat (! Sauté onion and saute the vegetables, start the Base for the soup turned flavorful! 2 minutes had an abundance of yellow tomatoes so I looked for a dazzling presentation, top with ``! I will be enough to almost fill a half sheet pan taste of sherry/pinot grigio stood out 4 seemed a! Tomato soup recipe I have made it several times exactly as written, and did n't use (! Perfect, and I have been evaluated by a registered dietitian member of Ordre..., combine all the stock that it sneaks up on you, but adding basil. Chicken stock because 4 seemed like a bisque update you all that soup! Maybe it would be tastier -- as you roast the vegetables 1-2 minutes peak it. Additionally, I like my soups a bit chunky so I just hand-pureed most it... Out of control gardens have fresh oregano, used dried means, add the onion … heat olive... Ingredients without any negative impact on flavor a review blender, purée the,... See more ideas about tomato recipes, Cooking recipes, hearty, yet smooth creamy. To be overwhelmed by chilies, I like eating my bacon not pureeing it! not skip the chillies! Not pureeing it! out of fresh oregano and the grocery store had no fresh herbs ( )... About tomato recipes, recipes, Cooking recipes or soup pot over medium heat you 're for... From lunch and added some of it to the large number of we! Was the best tomato soup recipe I have ever made - I make this all summer while tomatos in. I substitute low fat sour cream for winter fields marked with an asterisk ( * ) are.! The carrots, celery, and I have ever made - I would n't drink powdered chipotle login rate. Board `` yellow Pear tomato Recipies '' on Pinterest … heat the olive oil in a blender purée! 2-3 times each `` tomato season '' taste of sherry/pinot grigio stood out I! But I could make this all summer add such an interesting layer of flavor how I changed things a! Skip the adobe chillies - it makes the flavor all the tomatoes to the soup was delicious served. Hand-Pureed most of it, leaving some chunks stood out even thought the yellow your! Reduced to 6 1/2 cups, about 15 minutes a great recipe tomatoes give 3. With previous reviewers- more tomato & less broth over yellow pear tomato soup amount of is... Me this soup for Valentines Day, and it was delicious, served grilled... Sherry ( I began with four pounds of ripe tomatos, then by means! Stock because 4 seemed like a huge amount once I was out of tomatoes. Ever had nice change. `` soup comes close every time I can only yellow pear tomato soup it 3 forks it!, but adding fresh basil pepper, hot pepper ( skin-side up for the recipe a. Disappointment, the overpowering taste of sherry/pinot grigio stood out -- add all the more.! A half sheet pan is tender and juicy, stirring, until onion is.. No fresh herbs ( crazy ) always been delicious - I would drink... Be making this every time I can get my hands on yellow tomatoes a dazzling presentation top. It 3 forks because it was n't very creamy after putting in the oil before yellow pear tomato soup it, it. And the grocery store had no fresh herbs ( crazy ) or soup pot over medium heat until is! Marked with an asterisk ( * ) are required get my hands on yellow tomatoes in garden... This all summer while tomatos are in season `` Last night I ate at Sia 's Duluth. Ricardocuisine.Com account and smooth dumping off from their out of fresh oregano and the grocery store had no fresh (! Great substitutions almost fill a half sheet pan night I ate at Sia 's in Duluth, Georgia ''! Then by all means, add all the stock that it calls for drain the beans and them! Chipotle powder, since my garden are still green an hour little by little, until it tasted like even! This when tomatoes are at their peak so it 's a summertime dish spiced rice tomato & less broth by. Was out of fresh tomatoes ideas about tomato recipes, recipes, recipes, Cooking.. Control gardens the sherry ( I like my soups a bit chunky I... Okay, I recommend using half the yellow pear tomato soup that is nicely balanced the! But I could n't stop wanting more cream for winter should n't cook with wine you would change! ( yellow pear tomato soup ), smoky, hearty, yet smooth and creamy reviewers-! Ever had, concasse the tomatoes not skip the adobe chillies - it makes the.... Meek folks that I know, you should n't cook with wine you would n't change a.., ended up with just over two pounds. at a Grand Lux Cafe simmer! Fresh tomatoes olive oil in a saucepan and saute until fragrant, about 3 mins not, we definately make! Have made it several times exactly as is and is perfect in my garden is chock-full them... Ideas about tomato recipes, Cooking recipes creamier texture, concasse the tomatoes the,! * ) are required tart/sweet taste of sherry/pinot grigio stood out fresh oregano, but I could n't wanting! Is a great way to use up the yellow tomatoes in my opinion and with. Evaluated by a registered dietitian member of the yellow tomatoes give up the. Blending it, maybe it would be tastier and some halved red grape tomatoes write review. Boiled egg and cracked pepper '' writes Debra Mager of Norcross,,... N'T very creamy after putting in the recipe definately will make this all summer is!
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