Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. The recipe starts with boiled sweet potatoes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Replenish water in pan if it boils off before they are tender.). The perfect addition to any holiday meal, this Creamy Savory Mashed Sweet Potatoes is so easy to make. Naturally sweet on their own, sweet potatoes pair perfectly with savory flavors such as chopped fresh thyme, salt, and pepper. Directions Step 1 4 pounds sweet potatoes or yams, (approximately 4 to 6 yams or about 12 sweet potatoes, depending on size) peeled and cut into 1 to 1 1/2-inch chunks, 1 1/2 cups (3 sticks or 3/4 pound) butter, cut into cubes, 1/4 to 1/2 cup cream, as needed to achieve desired consistency, Sign up for the Recipe of the Day Newsletter Privacy Policy, These potatoes can be steamed to preserve more of the flavor and vitamins (or boiled if you wish), until tender. Nutrient information is not available for all ingredients. All rights reserved. The recipe starts with boiled sweet potatoes. https://www.tasteofhome.com/recipes/white-n-sweet-mashed-potatoes This recipe was developed to top our Shepherd’s Pie with Sweet Potato Mash, but we won’t blame you if it becomes your new go-to side.If there are sweet potato fans in your house, give this recipe a whirl—it’s a departure from traditional mashed sweet potato recipes, but guaranteed to be a new favorite. https://www.tasteofhome.com/recipes/favorite-mashed-sweet-potatoes ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Savory and ultra creamy Mashed Sweet Potatoes is the most loved and devoured side dish. Meanwhile, in a small saucepan, bring half-and-half, butter, and brown sugar to a simmer, stirring to … The irresistible combination of butter and sour cream makes this the best sweet potato mash recipe. If you want to jazz them up, here are a few ideas: Serve with brown butter or honey butter; Top with candied pecans or toasted pecans; Sweeten with pure maple syrup or brown sugar For a conventionally sweet taste, stir in maple syrup, cinnamon, ginger, and nutmeg. © 2020 Discovery or its subsidiaries and affiliates. Add potatoes and cook until tender, 20 to 30 minutes. Add the milk, butter, salt, pepper and cinnamon; … How to Make Mashed Sweet Potatoes. Drain and return potatoes to pan. If there are sweet potato fans in your house, give this recipe a whirl—it’s a departure from traditional mashed sweet potato recipes, but guaranteed to be a new favorite. Like in my mashed cauliflower recipe, I don’t actually mash the sweet potatoes here. Sweet Potato Mash Flavors. Instead, I puree them in a food processor to create a super smooth, creamy texture. This Mashed Sweet Potato recipe is mega creamy, buttery, salty, sweet and savory; but the deliciousness doesn’t stop there, I’ve also included ways to mix up the flavor profile from adding bacon, cheese and nuts, to brown butter, garlic and herbs. Amount is based on available nutrient data. If you prefer to use a potato masher to achieve a chunkier texture, feel free, but I adore this method: First, bake the potatoes. this link is to an external site that may or may not meet accessibility guidelines. Learn how to season this Southern kitchen staple in five easy steps. https://www.yummly.com/recipes/mashed-sweet-potatoes-with-brown-sugar Bring a large pot of salted water to a boil. Made with simple wholesome ingredients, this mashed sweet potatoes recipe is rich and creamy without being a heavy side dish. Percent Daily Values are based on a 2,000 calorie diet. Creamy Mashed Sweet Potatoes are easy to make and so addictive! Advertisement Step 2 With an electric mixer on low, blend potatoes, slowly adding milk, about 1/2 a cup at a time. Season, to taste, with salt and pepper. Add Parmesan, sour cream, butter, salt, and pepper; mash with a potato masher or electric mixer until smooth. These savory mashed sweet potatoes are ready in less than 25 minutes, making them a great addition to your weeknight routine, or a last-minute party or potluck side. Drain the sweet potatoes, and return to saucepan. https://www.tasteofhome.com/recipes/favorite-mashed-sweet-potatoes https://www.foodnetwork.com/recipes/robert-irvine/sweet-potato-mash-recipe To achieve your desired consistency, use either a potato masher or an electric mixer. Stir well to incorporate the seasonings into the mash. These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. For basic sweet potato mash, add salt and pepper to taste, starting with 1/2 tsp (2.5 ml) salt and 1/4 tsp (1.25 ml) pepper and adjusting as needed. This recipe was developed to top our Shepherd’s Pie with Sweet Potato Mash, but we won’t blame you if it becomes your new go-to side. Then, using a beater, whip in butter, brown sugar, cinnamon, nutmeg, maple syrup, and enough cream to achieve your desired consistency. Southern Living is part of the Meredith Home Group. Suddenly you’ll have a bowl of warm and savory Sweet Potato Mash destined for topping our top-notch Shepherd’s Pie or ready for taking its gig as side dish to a starring role on your dinner table. Information is not currently available for this nutrient. Your daily values may be higher or lower depending on your calorie needs. Bring to a boil over high, and boil until tender, about 12 minutes. Use more or less … I love basic mashed sweet potatoes with a little butter and salt, but there are lots of ways to serve up mashed sweet potatoes. © Copyright 2020 Meredith Corporation. (To steam them, you can place them in a single layer on a rack placed over a large shallow pan of water with a large pot lid to cover. The trendy haircuts you’ll be seeing everywhere next year. Place the tender potatoes in a large bowl and mash by hand with a masher or fork. Add your desired seasonings to the sweet potato mash. Fresh Parmesan, sour cream, butter, salt, and pepper take the already-delicious spuds to the next level. Place potatoes in a large saucepan, and cover with cold water.
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