Add a pinch of cayenne pepper or some red pepper flakes. Yes, I’d double the sauce just to be on the safe side. Thank you . The Italian approach of giving simple ingredients a little TLC to transform them into something extraordinary is so simple, but also so special. Italian sausage pasta is one of the quickest penne pasta recipes that you’ll find. Drain the fat. thank you for sharing! Serve with freshly grated parmesan cheese. Was tossed between this and a creamy Italian sausage dinner, glad I made this decision. So freaking yummy. I used sausage from the Italian store. XO, Just wanted to let you know I made this again last night and it was delicious☺️ We added some fresh spinach to it as well. This post was sponsored by Dreamfields Pasta. Posted on October 28th, 2019 by Jess Larson, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. This Italian sausage and peppers pasta is: The ingredients in this recipe are very minimal, & they’re likely already sitting in your pantry, patiently awaiting their spicy Italian sausage pasta destiny. Wondering what would be tastier? Can I substitute canned tomato sauce for the diced tomatoes? Let me know how it goes! Paired it with some warm, crusty bread and a side salad. This was so good! Enter your email below and get everyday recipes delivered straight to your inbox! Thank you!!!! #HealthyPastaMonth. This totally makes my day, Caitlin. Whisk it until the flour has dissolved, and scrape any browned bits from the bottom of the pan. Add cream and simmer another 5 minutes, Turn heat to low and stir in Parmesan cheese. I'd try the 8 oz size first. Thank you for the recipe! ): I already mentioned that this recipe comes together quickly, & I wasn’t kidding. 30 mins Course Main Course. Thanks Natasha! My wife doesn't like Italian food but absolutely loved this. I do feel like Tomato based sauces have more flexibility, and I love the heavy cream in this recipe. That's the thing about food blogs... recipes get buried, especially ones where the photos are less than stellar. I will definitely be following up and trying more of your recipes. Simmer until pasta is tender, about 15 minutes. I think using tomato sauce instead should be fine. Thanks for commenting! This pasta recipe is ideal for those sausage and carb lovers out there (like me), naturally. I'm so glad you enjoyed it!! If you're just putting the sauce in the fridge, then yes, you can make it ahead of time and reheat on a low heat. Thank you for this delicious recipe! It's the perfect weeknight dinner that tastes like it came from a restaurant! Hi Mike! I used fire roasted tomatoes and he enjoyed it enough to go back for seconds. Add in the tomatoes, cream, and the sausage meat. Bring to a boil, cover skillet, and reduce heat to medium-low. If falling in love with a pasta dish is wrong, I don't want to be right. Place the ziti in the pot, cook 10 minutes, until al … Remove skillet from heat and stir in 1/2 cup cheese My family enjoyed this recipe very much. . (Note: Full Recipe Directions are detailed in the Recipe Card, below.). If so (and I use the entire pkg of pasta) should I double all other ingredients to make sure there is enough sauce? Love it! Thank you. Huge hit! This spicy Italian sausage pasta recipe is fast, easy, and uses minimal ingredients. When you’re ready to make your sausage and bell pepper pasta during the week, all you have to do is fire up the stove! I am going to make this dish but could i add onions into this dish would you reccomend this or not?? A silky smooth sauce, perfect pasta and one pan to wash! Cook this mixture until it's significantly reduced (should only take a minute or two in total). Between this and it 's significantly reduced ( should only take a minute or two total. 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