[4] Until 2011, it was protected by the U.S. Plant Variety Protection Act (PVP #9200255). It is one of the easiest Super Hot Pepper Varieties to grow and a very productive plant. The Red Savina pepper is a cultivar of the habanero chili (Capsicum chinense Jacquin), which has been selectively bred to produce spicier, heavier, and larger fruit, ultimately more potent than its derivative. With a max Scoville score of 577,000 SHU, the Red Savina is almost twice as hot as a standard orange habanero. We recommend beginner growers or beginner pepperheads start their growing journey here because its forgiveness in growing and its “beginner” heat levels. Farming. [7], As a point of reference, the average orange habanero scores approximately 200,000 SHUs in high performance liquid chromatography tests (although some individuals have achieved on the order of 357,729 SHUs). The average bhut jolokia is 1,019,687 SHUs, and "blasted past" the Red Savina by a factor of 2 to emerge as the temporary title-holder. [8][9] However, the current Guinness World Record title-holder (as of August 2017), the Smokin' Eds Carolina Reaper, has scored a maximum value of 1,641,183 SHUs.[10]. The New Mexico State University Chile Pepper Institute, The North Carolina State University Cucurbit Breeding Project, "Vegetable Cultivar Descriptions for North America – Pepper (M-Z) | Cucurbit Breeding", "Plant Variety Protection Number: 9200255 (Red Savina)", "World's hottest chile pepper discovered", "World's Hottest Chile Pepper Discovered", https://en.wikipedia.org/w/index.php?title=Red_Savina_pepper&oldid=959019493, Creative Commons Attribution-ShareAlike License, This page was last edited on 26 May 2020, at 19:37. Follow PepperHead on Facebook and Instagram! Red Savina is a breed of the Habanero pepper family. Red Savina Habanero. The Red Savina Habanero was selectively bred over generations to produce larger and hotter fruit from the Caribbean Red Habanero. 10+ Red Savina Habanero Seeds shipped in a bubble envelope to eliminate crushed seeds. The Habanero Red Savina, also known as Dominician Devil's Tongue Pepper or Ball of Fire is among the hottest peppers in the world. We will inform you when the product arrives in stock. The Red Savina held the record from 1994-2006. The Red Savina pepper is a cultivar of the habanero chile pepper, which has been selectively bred to produce hotter, heavier, and larger fruit. Our poducts. His developmental measures are unknown. It has a sweet taste, almost fruity. An employee of a spice company, Franck Garcia, researched and developed the Red Savina Habanero pepper. A Red Savina habanero, at near-optimum ripeness. [5], The Red Savina chili once held the record as the hottest chili in the world (according to the Guinness World Records), but was displaced by the bhut jolokia chili (commonly translated and known as the "Ghost Pepper") in February 2007. The fruit. The Red Savina Habanero is a legend among pepper growers for its flavor and of course extreme heat. In February 2007, the Red Savina chili was displaced in Guinness World Records as the hottest chili in the world by the Naga Jolokia pepper (Ghost Pepper) . Red Savina™ Chiles have been laboratory tested and certified at over 577,000 Scoville heat units, twice as hot as regular Habanero Pepper, and 65 times as hot as Jalapeno Pepper. Please leave your valid email address below. Since then many other peppers have been discovered and bred to be hotter including the Ghost Pepper and Carolina Reaper. The Red Savina pepper is a cultivar of the habanero chili (Capsicum chinense Jacquin), which has been selectively bred to produce spicier, heavier, and larger fruit, ultimately more potent than its derivative. Habanero Red Savina Directory: Curiosity & information. To date that is the longest any pepper has held the title. While 500,000 SHU is nothing to scoff at, lets be honest, it’s no where near the Carolina Reaper at 2.2 million SHU. The selective breeding of this habanero allowed it to reign the title of the World’s Hottest pepper for 12 years from 1994 to 2006. The CPI lists the spiciest Red Savina individuals recorded in their labs as approximately 500,000 SHUs. Before the arrival of the ghost pepper, the Red Savina habanero held the title of the world’s hottest pepper. The selective breeding of this habanero allowed it to reign the title of the World’s Hottest pepper for 12 years from 1994 to 2006. 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