Toppings like zucchini, fresh cherries and shiitake mushrooms pull flavor in different, unexpected directions. Slather one side of each slice of bread with the balsamic butter. 2. A hearty hickory smoke asserts itself in the dough, while tangy, savory goat cheese takes center stage. 3. Mix balsamic, honey, rosemary, butter and salt and pepper. Let set at room temperature for at least 20 minutes. Keep the grilling theme going by preparing this Honey-Pepper Grilled Goat Cheese appetizer on the barbie. Preheat grill to medium-high heat (350° to 400°). Grill wood plank on one side 4 to 5 minutes or until well marked. https://www.thecreativebite.com/grilled-honey-goat-cheese-pizza Heat a griddle pan and griddle for two minutes on each side, or until golden. Divide the goat cheese between four slices of bread. Drizzle each with a little olive oil. Stir before using. Place two bread slices, buttered side down, in the hot pan. Cut out two 5cm/2in circles of bread using a pastry cutter. 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