Remove from the oven and allow to cool completely before cutting or serving. To a mixer bowl add the sifted flour, sugar, sour cream (pic 1), remaining milk and the risen yeast mixture (pic 2). Read more... Save my name, email, and website in this browser for the next time I comment. Welcome to Let the Baking Begin! Sweet Bread Recipe (Basic Sweet Yeast Dough) Let the Baking Begin! It was also a very difficult dough to work with and braid. “nothing beats homemade fresh bread”. Filter This Page. It was gone as soon as it came out of the oven. I was scared after I added the butter (doing it all by hand) I thought it would never come together but it tased wonderful. Could you mix this recipe by hand? Usually it’s 5 to 8 minutes but 20 for this? homemade made easy get recipes… https://www.food.com/recipe/basic-rich-sweet-yeast-dough-28050 Yes, you can either add more flour to the dough, or you can make two braids and stack them one on top of the other. Once baked, remove from the oven and allow to cool completely before cutting or eating. Sweet Yeast Pastries Recipes 406,827 Recipes. Both times I made it, it came out a little wide and flat but still soft and edible. FLEISCHMANN’S® YEAST LEARN MORE ABOUT OUR HISTORY → CONTACT US. Hashtag your photos #LetTheBakingBeginBlog so I can see your creations and for a chance to be featured! Have you tried this recipe? Save recipe. To thaw, leave on the counter until completely thawed or microwave in 30-second intervals until it’s soft and no longer frozen. There’s nothing better than a slice of freshly baked bread, especially when it has chocolate, jam, cinnamon, honey or dried fruits throughout. Or is a mixer recommended? With over 20 years of experience in the kitchen, you know the recipes are tested and retested until perfect. Weighing the dough is the best way to divide the dough evenly. Thank you! Weckmänner (Stutenkerle) – Sweet Yeast Dough BunsThe Kitchen Maus active dry yeast, vegetable oil, beaten egg, milk, yeast, almond slices and 8 more Streusel Plum Cake with Yeast DoughBerry Lovely salt, plums, sugar, egg yolk, salt, butter, butter, pure vanilla extract and 6 more This gives the dough a nice warm place without being too hot. BAKING BASICS . If the top starts to brown before the inside registers 195F loosely tent the bread with foil. All Rights Reserved. Can you help a old lady? P.S. Transfer the dough to a well-oiled bowl and cover with a tea towel (pic 7) and allow to proof until doubled in size (pic 8). It’s best to use sour cream, but if you use Greek yogurt it won’t ruin it. Only problem is, it takes away the kneading by hand which brings a great deal of satisfaction. BTW In the recipe notes for the bread machine please add the vanilla. Thanks for your reply. https://redstaryeast.com/recipes/coffeecakes-sweet-breads-rolls This easy baguette recipe creates the perfect loaf every time. Fresh hot syrupy jalebis are a hit at any chaat party. Flavor and texture is amazing. Love hearing that! Thank you! Looks wonderful! To make two smaller bread loaves divide the dough into two, then shape 2 separate braids instead of one like the recipe instructs to. I preheat the oven at 200F for 2-3 minutes then turn it off and place the bowl into the oven with the heat off. Filter Clear All. And, as I’ve mentioned in the other comment, make sure not to ovenproof it – that will make it flow out and not up. Entire family loved it. Applying the egg yolk mixture several times will give you a darker glaze once baked. Notify me of follow-up comments by email. Wrap it tightly with plastic wrap or cut the sweet bread in half and store in a gallon-sized ziplock bag for up to a week. Tuck both ends of the braid underneath itself slightly to give it a better shape. [br][/br]Add 3 oz of butter and 1/4 tsp of the salt and knead it into the bread until no streaks of butter are seen, (~5-7 minutes). So easy! Thanks! My. Tried this recipe today for the first time…… Excellent, great instructikns for a perfect bread. Crecipe.com deliver fine selection of quality Fresh yeast bread recipes equipped with ratings, reviews and mixing tips. Or can I just make a loaf. I’ve never heard of kneading a bread that long. If you want it to stay fresh the longest, I would freeze whatever you think you might eat right away,then thaw in the fridge or the microwave before eating it. All rights reserved.Part of the Whirlpool Corp. family of brands. This recipe is a keeper! The basis for any good bread is good and unexpired yeast. Nutella fans. artisan favorites PIZZA & ITALIAN BAKING WITH KIDS COFFEE CAKES & SWEET BREADS QUICK & EASY HOLIDAY & SPECIALTY BREAD & ROLLS SAVORY DISHES BREAD MACHINE . If the mixture does not froth up and rise, discard the yeast and start over when you have a fresh batch of dried yeast. Into a bowl of a mixer sift 3 cups of flour. Can’t wait to try this recipe, looks really yummy! Sweet Bread Recipe (Basic Sweet Yeast Dough), all-purpose flour (bread flour or Canadian flour works best), unsalted butter, softened, room temperature, 2 tsp of active dried yeast with 1/2 cup milk and 1 tsp of sugar from the overall amount, Into a bowl of a mixer sift 3 cups of flour. Shape each piece into a tight ball, then roll into a 20-inch rope ( pic 12). Hi, when using the bread machine,, on the classic bread , can you add more sugar? Might be worth making a comment in your recipe that the 20 minutes is based on machine type and that it might not take that long? My bread came out EXACTLY as pictured. This site uses Akismet to reduce spam. I use active dry yeast or Platinum Superior Baking yeast. Top it with some butter and jam and it’s as good as any cake or dessert! This sweet bread recipe makes a beautiful, soft, lightly sweetened and buttery bread loaf that’s delicious as a toast with your morning coffee or tea. Learn how to cook great Fresh yeast bread . This recipe makes one large braid. One batch will give you about 16 good sized buns of your choice. A good alternative for Canadian flour will be bread flour. For my mixer it took 20 minutes, but if it happens sooner for your dough, then you can stop sooner. Do you have a yeast bread that is a little sweet? If you'd rather make the dough in the bread maker add the ingredients in the following order: milk, active dry yeast, vanilla extract, room temperature butter, salt, egg yolks, sour cream, flour, sugar. You’ve been warned . This looks so good! My friend from west Virginia made the best bread, but it was a little sweet and so fluffy. Once risen, divide the dough into 3 equal pieces. Good appetite! It is kind of sticky when mixing, that’s why it’s easier with a mixer, but if you don’t mind the stickiness you can mix it by hand.
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