Show and Tell, Link Party Time! Break up the chocolate bars and place in a glass microwave-safe bowl. Dark Chocolate Peppermint Bark with Almonds and Cherries. Melt the dark chocolate (use the method you prefer, either double boiler, or microwave - cook 30 seconds in a heat-proof bowl, stir and repeat until you have a smooth consistency. We don't know when or if this item will be back in stock. Click here to see segments and get recipes I've made on TV! Dark chocolate peppermint bark is one of the easiest Christmas treats to make. combine. It uses vanilla almond bark and crushed candy canes, and simply melts in your mouth! Who can resist dark chocolate, white chocolate, and crisp bites of minty candy canes? It will separate if it’s too cold. Add to Cart. A little goes a long way, and the extract adds an extra dimension of flavor you don't normally get in chocolate bark. Currently unavailable. If the peppermint bark is too cold it will separate when breaking into pieces. Chocolate peppermint bark is one of the best food gifts to share during Christmas. We have a store called Old Time Pottery. Add one teaspoon peppermint extract, stir and pour the melted white chocolate on top of the dark chocolate, spreading to the edges. There are just a few steps to making these, starting with melting the chocolate in the microwave - do this carefully so you don't burn the chocolate! All you need are two ingredients Vanilla (or White Chocolate!) The time it takes to melt will vary slightly based on your microwave, but it took about a minute in mine. Store in an air-tight container or place in gift containers to share. Chocolate peppermint bark is one of the best food gifts to share during Christmas. Microwave for 20 seconds at a time, stirring after each 20 seconds. Mine was about 10″x7″. November 10, 2017 Brownies, Bars and Candy, Desserts, Fall and Winter Holidays, Holidays, Recipes. Best of all, Santa would love these! You could also try different Then it’s topped with white chocolate and crushed peppermint … Spread with an offset spatula to your desired thickness, I like it thinner. It's a nice change of pace from typical candies we make or give out at the holidays like fudge or brittle, and Repeat the same process with the white chocolate chips. Sign-up above and I'll send you my Weeknight Dinner Menu - Absolutely Free! Pour the melted dark chocolate on the parchment paper, spread the chocolate out until it is about 1/3" thick. Flavor: Dark Chocolate Peppermint. Once you take it out, just gently stir it for about 30 more seconds and all of the in the form of dried cherries, and healthy fat and protein from the almonds. Place in the freezer for about 3 minutes, until set. It has plenty of chocolate for Santa. Check out our Chocolate Peppermint Cookies! Prepare a sheet pan with a wax paper liner or parchment paper, leaving enough paper on the edges to lift the bark after it’s set. Your email address will not be published. Meet Up Monday Link Party # 110- Little Miss Dexterous, […] Dark Chocolate Peppermint Bark by Don’t Sweat the Recipe […]. Set aside for 2 hours until firm. I also like desserts that are easy to make. You can choose either milk chocolate or dark chocolate morsels to melt. Recipes from Homemade Nutrition! I like to take Break the dark chocolate peppermint bark into small pieces. makes 2-3 cups. Crush the candy canes in a plastic zip-top bag, set aside. until almost all of the chocolate is melted, then remove from the microwave then gently stir until all of the chocolate is melted. depending on your taste), dried cherries (you can also use dried cranberries or other dried fruit), crushed candy canes or peppermint candies, and almond extract (you can use peppermint extract Line a 9-by-13-inch rimmed sheet pan with parchment paper, leaving a few inches of overlap on each side.Crease the parchment paper along each edge to stay put. Size. Ingredients. Easy Chocolate Peppermint Bark Recipe. All you need are two ingredients Vanilla (or White Chocolate!) Dark Chocolate Peppermint Bark The best way I've found is to melt the You could also do this in a double boiler if you prefer. Sea Salt Caramel Pretzel Bark. Pour the melted dark chocolate on the parchment paper, spread the chocolate out until it is about 1/3" thick. Your email address will not be published. Silk® Dark Chocolate Peppermint Almond Creamer has a minty, chocolatey flavor, and smooth and creamy dairy-free tastiness. Place the squares in an air-tight container with parchment paper between layers, and keep them in a cool place or refrigerate until ready to serve. Next, add the almond or peppermint extract. Thank you for sharing with us! Click here to see more Do this Set aside. Best of all, Santa would love these! Dark Chocolate Peppermint Bark – One of the easiest holiday treats. Place in the refrigerator for about 20 minutes, then it's ready to take out and cut into 16 squares. Remove from freezer. You'll need dark chocolate (I like 60% dark chocolate for this, but you can go lighter or darker If not melted, heat in 30-second increments until it is melted. I really like to find alternatives that satisfy my sweet tooth without all of the extra Holiday lights aren’t the only thing that dazzle. Dark chocolate enrobing crunchy pretzels. Share with friends, neighbors, co-workers, and family. Dark Chocolate Peppermint Bark with Almonds and Cherries. https://2sistersrecipes.com/peppermint-bark-and-dark-chocolate the chocolate out of the microwave when there are still a few pieces in there to be sure it doesn't burn. Add dark chocolate chips and 1 teaspoon canola oil to a medium glass microwave safe bowl. This peppermint almond bark is just ahhhmazing One of my favorite things about this holiday recipe is the fact that it is so dang simple! Add 1 teaspoon peppermint extract to melted dark chocolate and stir until well-combined. Remove from microwave and stir until smooth. and family! Top with the crushed candy canes and freeze again until set. https://www.dontsweattherecipe.com/dark-chocolate-peppermint-bark As seen on TV! Once melted and smooth add the remaining 1 teaspoon peppermint extract and stir. Smooth, dark chocolate, creamy white chocolate studded with crushed candy canes! Pour chocolate into the prepared sheet pan and place in the freezer until set, about 3 minutes. A vanilla cream drop covered in a chocolatey coating. Package up and tie with a bow for a sweet homemade gift! View full product details . Roca Thins Dark Chocolate Peppermint Bark 5.3 Oz - Makers of Almond Roca by Roca Thins. Pinning and also featuring at the Hearth and Soul Link Party this week. $4.99. Topped with a caramel swirl and chunks of sea salt. - Sugar Bee Crafts, […] Dark Chocolate Peppermint Bark via Don’t Sweat the Recipe […], Seven Ingredients Or Less Holiday Party Food | Intelligent Domestications, […] Dark Chocolate Peppermint Bark @Don’t Sweat The Recipe […], Delicious Christmas Dessert Recipes | Domestically Creative, […] Dark Chocolate Peppermint Bark | Don’t Sweat the Recipe […], Peppermint Recipes for the Holiday Season + MM 182 - DIY Adulation, […] Dark Chocolate Peppermint Bark (Don’t Sweat the Recipe) […]. It’s that crazy easy! Break peppermint bark into pieces. It makes a difference in this holiday treat! Dark Chocolate Peppermint Bark December 4, 2014 December 17, 2014 ~ asbakedbyginger Okay – this recipe was insanely fun to make, and I guessed on most of it. Sprinkle crushed peppermint candies over white chocolate and return to the freezer until firm, about 3 minutes. You can choose either milk chocolate or dark chocolate morsels to melt. 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